A Dining Delight
Dubai is fast becoming a playground of the Middle East. The ruling Maktoum family has opened the doors of Dubai to some of the best restaurant chains in the world. Naturally most of the really good restaurants are part of the luxury hotels and the food they serve is a culinary delight. Some o the important restaurants are discussed below.
Rhodes Mezzanine. This restaurant with a menu that is inspired by Gary Rhodes' and is a pure English menu. The restaurant is located at the Grosvenor House Hotel has carved for itself a niche in the culinary hall of fame. The seasonal menu includes items like poached sea bass, wild mushroom ravioli and old-fashioned blackberry trifle. Guests are treated to several complimentary courses including canapés on arrival and you can have an accompaniment of Devonshire clotted cream and a wide option of chocolates to choose from.
Indego. This is an Indian restaurant and it is inspired by the chef Viet Bhatia.Vineet was awarded a Michelin star for catering and is known to have opened the doors to west’s perception of Indian food. Bhatia’s menu consists of home smoked bandore salmon and pan-grilled spice crusted sea bass with tomato kadhi and coconut khichdi. One can also savor the chocolate and almond samosa served with masala tea ice cream. Located at the Grosvenor House Hotel.
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Verre. This is located at the Hilton Dubai Creek. The food is defined as 'modern European cuisine' and the ambience is minimalist chic. The menu offers pithivier of quail and forest mushrooms with quail jus and castaing duck breast, confit duck leg with pearl barley risotto. The cellar stocks over 500 labels - including 250 French wines - that are hand-picked by the sommelier and restaurant manager, to enhance the entire experience. Verre made it to the World's Best Restaurants' list in 2007.
Nobu. Nobu Matsuhisa the Japanese chef has this restaurant located at the Atlantis at The Palm Jumeira, It is a Japanese theme restaurant you can have a multi-course meal. Delicacies include yellowtail with jalapeño, Nobu-style lobster with wasabi pepper sauce and his signature dish, black cod with miso.
Ronda Locatelli. This restaurant is located in Palm Jumeira, This restaurant has a rustic atmosphere and serves southern Italian menu of antipasto misto, Vitello tonnato and carpaccio served family style with the accompaniment of Italian cocktails like Bellinis and Campari and soda.
But these are the famous ones. But Dubai is also dotted with hundreds of fast food joints and cafes. You can have any type of food at all hours and times. In fact its is a 24 hour food factory. However there is a strict watch on all the restaurants as Dubai's Supreme Committee for Consumer Protection has warned restaurants to stop adding service charges to bills. This warning given in December last year was on the basis of reports that some restaurants were adding as much as 20% of the bill for the service charge. This is not as per the law in dubai.
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Rhodes Mezzanine. This restaurant with a menu that is inspired by Gary Rhodes' and is a pure English menu. The restaurant is located at the Grosvenor House Hotel has carved for itself a niche in the culinary hall of fame. The seasonal menu includes items like poached sea bass, wild mushroom ravioli and old-fashioned blackberry trifle. Guests are treated to several complimentary courses including canapés on arrival and you can have an accompaniment of Devonshire clotted cream and a wide option of chocolates to choose from.
Indego. This is an Indian restaurant and it is inspired by the chef Viet Bhatia.Vineet was awarded a Michelin star for catering and is known to have opened the doors to west’s perception of Indian food. Bhatia’s menu consists of home smoked bandore salmon and pan-grilled spice crusted sea bass with tomato kadhi and coconut khichdi. One can also savor the chocolate and almond samosa served with masala tea ice cream. Located at the Grosvenor House Hotel.
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Verre. This is located at the Hilton Dubai Creek. The food is defined as 'modern European cuisine' and the ambience is minimalist chic. The menu offers pithivier of quail and forest mushrooms with quail jus and castaing duck breast, confit duck leg with pearl barley risotto. The cellar stocks over 500 labels - including 250 French wines - that are hand-picked by the sommelier and restaurant manager, to enhance the entire experience. Verre made it to the World's Best Restaurants' list in 2007.
Nobu. Nobu Matsuhisa the Japanese chef has this restaurant located at the Atlantis at The Palm Jumeira, It is a Japanese theme restaurant you can have a multi-course meal. Delicacies include yellowtail with jalapeño, Nobu-style lobster with wasabi pepper sauce and his signature dish, black cod with miso.
Ronda Locatelli. This restaurant is located in Palm Jumeira, This restaurant has a rustic atmosphere and serves southern Italian menu of antipasto misto, Vitello tonnato and carpaccio served family style with the accompaniment of Italian cocktails like Bellinis and Campari and soda.
But these are the famous ones. But Dubai is also dotted with hundreds of fast food joints and cafes. You can have any type of food at all hours and times. In fact its is a 24 hour food factory. However there is a strict watch on all the restaurants as Dubai's Supreme Committee for Consumer Protection has warned restaurants to stop adding service charges to bills. This warning given in December last year was on the basis of reports that some restaurants were adding as much as 20% of the bill for the service charge. This is not as per the law in dubai.
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